Thursday, January 23, 2014

Caramel Cream Dip for Apples

The way I look at it, if an apple a day keeps the doctor away, you might as well add a little sweet to it and make it easier to eat!!
Caramel Cream Dip
Combine:
1 (8oz.) cream cheese
1/2 cup brown sugar
Vanilla
Spread on serving plate then sprinkle with toffee bits.
Serve with sliced apples.
ENJOY!!!

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